A single serve of the season's best, in a drip bag just for you. Solo Disco is a rotating blend of our favourite coffee, roasted fresh in Margaret River, ground and sealed in its own pouch so you can brew a proper cup anywhere with just a mug and hot water.
How to brew
Tear open the pouch and take out the drip bag, then tear along the top of the bag.
Pull out the paper hangers and hook them over the rim of your mug.
Pour about 200 ml of water just off the boil in three slow pours, letting it drain between each.
